Who said there’s no good sushi in Texas?

I did and now I’m eating my words…

It’s a tough job but someone has to do it… I’m currently developing a new blog for a new client and I have to admit, I’ve been completely floored by the food I’ve tasted with him. I can’t reveal the restaurateur or the blog but I will once it’s ready to launch.

In the meantime, I just had to share the singed yellow tail with white soy sauce and battera kombu dressing.

In case you were worried that we weren’t eating well here in Texas…

Buon weekend, ya’ll!