The most stunning wine so far…

was this 1998 Venica & Venica Collio Sauvignon, shared with us yesterday over lunch by our good friend Giampaolo Venica

Gently oxidative nose, ripe and deliciously overripe stone fruit flavors, and rich texture in this nearly 13-year-old bottling of Sauvignon. Paired with this wine, paper-thin slices of D’Osvaldo guanciale and crusty bread bordered on the oneiric…

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