Of all the Italian appellations, Barolo is among the easiest to pronounce.

But when Giovanni and I visited the home of Maria Teresa Mascarello and David Berry Green (“l’inglese”) in November of last year, I couldn’t resist asking her to pose for my video camera.

Above: Leftist salame is served in the Mascarello home.

Hers is the latest (but not the last) entry in the seemingly never-ending Italian Grape Name & Pronunciation Project.

Please feel free to embed the videos in your own blog if you like. That’s what they’re here for! :) Another friendly public service announcement from a dude whose family really digs Italian wine.