Red, white, and sparkling carpet at Kermit Lynch Tasting

Some of the cool people I got to taste with in San Francisco…

The pre-Kermit-Lynch-tasting evening began with an aperitif of stinky wine at Terroir Natural Wine Merchant where we hung with my new friend Guilhaume Gerard. Between him chasing off a would-be shoplifter, a discussion of the cutthroat nature of our trade, and some Django on vinyl (how cool is that?), we had a fantastic time. I’m really digging Guilhaume’s blog, Wine Digger, and highly recommend it. (Book editors: there’s a story there that hasn’t been told yet.)

The pre-tasting dinner was held at an excellent restaurant I’d never been to, Jardinière, with a very chic, glamorous art-deco ambiance and great food. The man himself, Kermit, took time out to chat music and pose for a photo-op with me and the lovely Tracie B.

Also got to taste with Gerard’s partners the next day at the portfolio tasting, Luc Ertoran and Dagan Ministero (to the left and right, respectively) and their friend Ian Becker of Arlequin Wine Merchant in SF.

The previous week, I tasted beer not wine with Clark Z. Terry, who came to see our band Nous Non Plus play in SF. In my view, Clark represents the future of wine marketing: he’s cool, he’s hip, he’s way-friggin-intelligent, and he’s dialing Kermit into the age of viral marketing. Check out the Kermit blog, authored by Clark.

Tracie B and I got to catch up with one of our favorite people in the natural wine business, the inimitable Lou Amdur of Lou on Vine. I don’t really miss living in Los Angeles but I sure miss cozying up to the bar at Lou on Vine and checking out what he has in his glass. Terroir in SF may be giving him a run for my money but Lou remains for me the best natural wine bar and best wine bar period in the U.S.

Representing Austin in the house was Monsieur Josh Loving (center), Austin’s top natural wine palate, classical guitar player, and one of the coolest dudes I know in Texas. We kinda went ape-shit over 1987 Terrebrune Bandol Rouge that we tasted together. Geoffrey Metheny (right), who pours wine at Fino in Austin, had his eye on some of those California natural wine girls.

Our friends Dan and Melinda Redman, who own the company I work for, were so way-super-cool and generous to bring me and Tracie B along for the ride and what a ride it was. Thanks again, guys! Tracie B and I had a blast.

I didn’t taste any wine with this funny bunny but I did take this picture of him in the Sonoma downtown square where he was hanging with some Lego Stormtroopers. Thanks for reading this far!

6 thoughts on “Red, white, and sparkling carpet at Kermit Lynch Tasting

  1. Jeremy, you are too cool. I love checking in on what you are up to – way more interesting than what I’ve been up to. Bacchus would truly be proud ( and probably is beaming from his vineyard in the sky).

  2. If you think that sorry ‘ol rabbit is ever going to replace the squirrels, well then you better think twice about ever havin’ a party in SoCal, dude!

    You’ve been warned…

  3. Pingback: Kermit Lynch: Good wine is a necessity of life for me « Mosaic Wine Group

  4. I know a young boy who would have really dug those Lego stormtroopers about 25 years ago.

    I remember in a previous post you referred to Charles Scicolone as the Obi-Wan Kenobi of Italian wine. I think that makes Jeremy Parzen either Han Solo or Boba Fett, but I’ll leave the final decision up to you…

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