I dunno why but there’s nothing quite like the flavor of Premium Gold Gefilte Fish in Jellied Broth by Manischewitz paired with fiery horseradish. Seriously… I’m not kidding. It’s just one of the memories from childhood whose deliciousness can never be replaced.
Serve with a fresh California rosé (that’s what we’ll be doing).
Chag Pesach sameach, everyone! Happy Passover!
Happy Easter, too!
Enjoy the holidays. See you next week!
And the same to you Jeremy and Tracy.
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And what’s in your haroset? Enquiring minds need to know.