Since I began commuting monthly to Los Angeles to work with Sotto where I curate the wine list, I’ve become obsessed with K-Zo, a wonderful Japanese restaurant on Culver Blvd.

I took Giovanni there yesterday for lunch before we headed to the restaurant. It was fantastic.

Chef/owner Keizo Ishiba (above) is so cool and I’ve waited on him at Sotto. Super nice guy and a master in his kitchen. Can’t recommend it highly enough.

In other news…

Sweet potatoes!

Tracie P has been blogging about Georgia P’s baby led weaning here…

Giovanni and I are heading to Napa today… Stay tuned!