Mini-vertical of Gravner: it’s a tough job but someone’s got to do it

Shelley treated the group to a mini-vertical of Gravner last night at Borgo Comello, a wonderful trattoria in Farra d’Isonzo (Gorizia). Be sure to ask owner Claudio Comello about wines not listed.

We rarely see Gravner red wines in the U.S. and so I was entirely geeked for this: the 98 was friggin’ AMAZING, so light in body but rich in aroma (goudron and earth) and flavor (dark berry fruit).

Thanks, Shelley! You rock!

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