Posting quickly from a bar in Udine. So much to show, to tell, to share… In the meantime, a few images from lunch today at Zidarich. My goodness, probably the most interesting facilities I’ve ever visited…
Porcini frittata.
Pumpkin soup.
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Italian Wine Terms Project
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The series of posts began with a post devoted to Italian winery designations. With your help, I hope to create a series of posts that will become a stand-alone glossary.
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“probably the most interesting facilities I’ve ever visited – go on…?