Comments on: Si parla l’italiano a San Diego

By: Do Bianchi

Do Bianchi — Fri, 29 Jan 2010 18:07:08 +0000

Thanks, everyone, for the thoughts and wishes… :-)

They mean so much, to both of us.

If I could save time in a bottle of wine… See you soon!

By: Brooklynguy

Brooklynguy — Fri, 29 Jan 2010 13:45:16 +0000

Many congrats and all the best! We’ll be in San Diego in a few weeks and plan on re-creating everything you do via reading your blog. Except getting married – we’re already married.

By: Vinogirl

Vinogirl — Fri, 29 Jan 2010 04:50:57 +0000

Great choice of wines…I will follow along this weekend (is Saturday the big day?), with Chenin blanc and Soave.
And welcome back to California for the joyous event…good luck to you both.

By: Joe

Joe — Fri, 29 Jan 2010 03:41:22 +0000

Salute per il vostro matrimonio, la vostra felicità, e Reubens!

(I have no idea if that’s right…I hope “Google translate” didn’t screw me on that one)

By: Susan Guerra

Susan Guerra — Fri, 29 Jan 2010 02:20:41 +0000

Auguroni! I love it! A proposito…mio marito ed io abbiamo tre maschi! So get to work kids!

By: TWG

TWG — Fri, 29 Jan 2010 02:05:07 +0000

Next week it’ll be “Tracie and me’s” favorites. Best of luck.

By: adrian

adrian — Fri, 29 Jan 2010 01:12:18 +0000

Bet those old Siciliani are from the Isole Egadi (Favignana/Levanzo/Marittima). I went to Favignana in May 2004, prime bluefin season, to photograph “la mattanza”, but it wasn’t happening that year.

By: adrian

adrian — Fri, 29 Jan 2010 01:07:27 +0000

OMG…that Reuben. Dying here. Have to get to Jayne’s, but how to choose between that burger (done rare) and the Reuben?