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	<title>Comments on: New west coast food and wine blogs for a new year</title>
	<atom:link href="http://dobianchi.com/2010/01/01/new-west-coast-food-and-wine-blogs-for-a-new-year/feed/" rel="self" type="application/rss+xml" />
	<link>http://dobianchi.com/2010/01/01/new-west-coast-food-and-wine-blogs-for-a-new-year/</link>
	<description>Negotiating the Epistemologic Implications of Oenophilia</description>
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		<title>By: WinewithMatt</title>
		<link>http://dobianchi.com/2010/01/01/new-west-coast-food-and-wine-blogs-for-a-new-year/#comment-5052</link>
		<dc:creator><![CDATA[WinewithMatt]]></dc:creator>
		<pubDate>Tue, 12 Jan 2010 19:36:35 +0000</pubDate>
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		<description><![CDATA[The goat looks absolutely amazing.  I was in Peru last year and took a 1 day culinary tour that started in Lima and ended up at a farm/restaurant about 45 minutes outside of the Lima.  They were slow roasting baby goats (kids) that day and they looked amazing.  I need to get me some goat soon.

How did the wine stand up to the goat?]]></description>
		<content:encoded><![CDATA[<p>The goat looks absolutely amazing.  I was in Peru last year and took a 1 day culinary tour that started in Lima and ended up at a farm/restaurant about 45 minutes outside of the Lima.  They were slow roasting baby goats (kids) that day and they looked amazing.  I need to get me some goat soon.</p>
<p>How did the wine stand up to the goat?</p>
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	<item>
		<title>By: Dan Crane</title>
		<link>http://dobianchi.com/2010/01/01/new-west-coast-food-and-wine-blogs-for-a-new-year/#comment-4946</link>
		<dc:creator><![CDATA[Dan Crane]]></dc:creator>
		<pubDate>Mon, 04 Jan 2010 01:42:01 +0000</pubDate>
		<guid isPermaLink="false">http://dobianchi.com/?p=6272#comment-4946</guid>
		<description><![CDATA[Thanks for the shout-out...will add you to my blog roll ASAP!]]></description>
		<content:encoded><![CDATA[<p>Thanks for the shout-out&#8230;will add you to my blog roll ASAP!</p>
]]></content:encoded>
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	<item>
		<title>By: amy</title>
		<link>http://dobianchi.com/2010/01/01/new-west-coast-food-and-wine-blogs-for-a-new-year/#comment-4920</link>
		<dc:creator><![CDATA[amy]]></dc:creator>
		<pubDate>Sat, 02 Jan 2010 14:30:29 +0000</pubDate>
		<guid isPermaLink="false">http://dobianchi.com/?p=6272#comment-4920</guid>
		<description><![CDATA[Thanks so much for the nice mention! I&#039;ve always been a fan of staying home for NYE. Much less stress.]]></description>
		<content:encoded><![CDATA[<p>Thanks so much for the nice mention! I&#8217;ve always been a fan of staying home for NYE. Much less stress.</p>
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		<title>By: Vinogirl</title>
		<link>http://dobianchi.com/2010/01/01/new-west-coast-food-and-wine-blogs-for-a-new-year/#comment-4914</link>
		<dc:creator><![CDATA[Vinogirl]]></dc:creator>
		<pubDate>Sat, 02 Jan 2010 04:41:11 +0000</pubDate>
		<guid isPermaLink="false">http://dobianchi.com/?p=6272#comment-4914</guid>
		<description><![CDATA[Olive oil ice cream, yum...and look at that big waffle thingy! I&#039;d have to pour some Zinfandel port over it!]]></description>
		<content:encoded><![CDATA[<p>Olive oil ice cream, yum&#8230;and look at that big waffle thingy! I&#8217;d have to pour some Zinfandel port over it!</p>
]]></content:encoded>
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	<item>
		<title>By: Whitney</title>
		<link>http://dobianchi.com/2010/01/01/new-west-coast-food-and-wine-blogs-for-a-new-year/#comment-4913</link>
		<dc:creator><![CDATA[Whitney]]></dc:creator>
		<pubDate>Fri, 01 Jan 2010 23:55:50 +0000</pubDate>
		<guid isPermaLink="false">http://dobianchi.com/?p=6272#comment-4913</guid>
		<description><![CDATA[grazie mille for the blog love jeremy. buon anno! 2010- best. year. yet.]]></description>
		<content:encoded><![CDATA[<p>grazie mille for the blog love jeremy. buon anno! 2010- best. year. yet.</p>
]]></content:encoded>
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	<item>
		<title>By: adrian</title>
		<link>http://dobianchi.com/2010/01/01/new-west-coast-food-and-wine-blogs-for-a-new-year/#comment-4912</link>
		<dc:creator><![CDATA[adrian]]></dc:creator>
		<pubDate>Fri, 01 Jan 2010 21:24:27 +0000</pubDate>
		<guid isPermaLink="false">http://dobianchi.com/?p=6272#comment-4912</guid>
		<description><![CDATA[Congrats on the pending nuptials Jeremy and Tracie B! And a Buon Capo d&#039;Anno!

That butterscotch budino at Pizzeria Mozza is a heart attack in a glass, but worth every spoonful. I can&#039;t finish an entire budino after a pizza.]]></description>
		<content:encoded><![CDATA[<p>Congrats on the pending nuptials Jeremy and Tracie B! And a Buon Capo d&#8217;Anno!</p>
<p>That butterscotch budino at Pizzeria Mozza is a heart attack in a glass, but worth every spoonful. I can&#8217;t finish an entire budino after a pizza.</p>
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		<title>By: anne</title>
		<link>http://dobianchi.com/2010/01/01/new-west-coast-food-and-wine-blogs-for-a-new-year/#comment-4911</link>
		<dc:creator><![CDATA[anne]]></dc:creator>
		<pubDate>Fri, 01 Jan 2010 21:19:45 +0000</pubDate>
		<guid isPermaLink="false">http://dobianchi.com/?p=6272#comment-4911</guid>
		<description><![CDATA[First of all I must thank you for your lovely email, I am sure that you are going to have a wonderful wedding and a great life together.  

My husband and I used to go out on New Years Eve, but now, we spend it on our own, champagne, great food, and us. 

You certainly get out and about to some fabulous places to eat and drink..thank you for sharing..:-)

Look forward to the posts of your wedding, Hope all goes well and have a FAB day...I think it will be the wedding of the year!]]></description>
		<content:encoded><![CDATA[<p>First of all I must thank you for your lovely email, I am sure that you are going to have a wonderful wedding and a great life together.  </p>
<p>My husband and I used to go out on New Years Eve, but now, we spend it on our own, champagne, great food, and us. </p>
<p>You certainly get out and about to some fabulous places to eat and drink..thank you for sharing..:-)</p>
<p>Look forward to the posts of your wedding, Hope all goes well and have a FAB day&#8230;I think it will be the wedding of the year!</p>
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