Comments on: Carbonara (and Matelica) http://dobianchi.com/2008/01/18/carbonara-and-matelica/ Negotiating the Epistemologic Implications of Oenophilia Mon, 13 Feb 2012 23:07:24 +0000 hourly 1 http://wordpress.com/ By: kristy http://dobianchi.com/2008/01/18/carbonara-and-matelica/#comment-28088 Fri, 26 Aug 2011 15:29:55 +0000 http://dobianchi.wordpress.com/2008/01/18/carbonara-and-matelica/#comment-28088 I really like your recipe :)
You might also like to try the below.
http://www.wascene.com/food-drink/fettuccine-carbonara-recipe/

Kristy

]]> By: Ebony Cernota http://dobianchi.com/2008/01/18/carbonara-and-matelica/#comment-7421 Sat, 22 May 2010 12:37:03 +0000 http://dobianchi.wordpress.com/2008/01/18/carbonara-and-matelica/#comment-7421 Hi there may I use some of the insight here in this post if I reference you with a link back to your site?

]]> By: samanta http://dobianchi.com/2008/01/18/carbonara-and-matelica/#comment-879 Sun, 20 Jan 2008 19:39:24 +0000 http://dobianchi.wordpress.com/2008/01/18/carbonara-and-matelica/#comment-879 ogni tanto io faccio la carbonara sostituendo la pancetta/guanciale con lo speck altoatesino. provare per credere..na bbontà..

]]> By: Gabrio Tosti http://dobianchi.com/2008/01/18/carbonara-and-matelica/#comment-875 Sat, 19 Jan 2008 13:36:28 +0000 http://dobianchi.wordpress.com/2008/01/18/carbonara-and-matelica/#comment-875 Whatever you do or say in the Carbonara there is no space for anything else over Guanciale and Eggs. If you add anything else, like onions, is not a Carbonara anymore but it should be called something else.
Buona Bevuta a Tutti

]]> By: Alfonso Cevola http://dobianchi.com/2008/01/18/carbonara-and-matelica/#comment-872 Fri, 18 Jan 2008 21:31:15 +0000 http://dobianchi.wordpress.com/2008/01/18/carbonara-and-matelica/#comment-872 Oh Yeah, La Monacesca & Carbonara, I’m digging it!

JB…we be belly dancing across Texas with the young lions of Vias…

nice post….AC

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